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Gastroenterology, Hepatology, & Nutrition

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Gastroenterology, Hepatology, & Nutrition

Welcome to the Division of Gastroenterology

The Division of Gastroenterology, Hepatology, and Nutrition has a long-established history as a center of excellence in the research, clinical care and education of digestive and liver diseases in the Mountain West. Our mission as an educational center for gastroenterology is inspired through the collaborative efforts of our faculty working towards new discoveries that will continue to provide better outcomes for our patients.

Welcome from Dr. Ann Flynn

Interim Chief, Division of Gastroenterology, Hepatology, and Nutrition

Judith Staub

Mission: Who We Are

We are a collaborative team of clinicians, researchers, and educators committed to advancing gastrointestinal health through exceptional clinical care, groundbreaking research, and lifelong learning — all guided by a holistic, patient-centered approach in everything we do.

Unrecognizable female doctor holding graphic virtual visualization model of Stomach organ in hands. Multiple virtual medical icons.

Vision: Where We Will Go

To set the standard for patient-centered gastrointestinal care by redefining excellence through innovation, continuous growth, and a deeply human approach to healthcare.

Senior doctor leading medical training for young professionals in hospital conference room

Values: How to Get There

Empower with an open mind: We challenge assumptions, embrace curiosity, push creative boundaries, and pursue growth to achieve the highest standards.
Lead with humanity: Compassion and empathy guide each decision, ensuring that people remain at the heart of all we do.
Innovate together: Through authentic collaboration, shared accountability, and a commitment to continuous improvement, we drive meaningful progress—together.

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